Saratoga Chips Original Kettle Potato Chips are as crisp and delicious as Chef George Crum intended when he invented the potato chip at the Cary Moon’s Lake Lodge in 1853 in Saratoga Springs, New York. These traditional chips, along with the entire Saratoga Chip product line, also contain Himalayan Salt, which is considered to be the purest salt on Earth and contains over 84 minerals needed for a healthy diet.
Saratoga’s Dark Russet Kettle Chips are cooked to a golden brown perfection. If you have ever search through a bag of Saratoga Chips, searching for the dark ones…this product is for you! Dark Russets have a rich, sturdy flavor with an unmistakable caramelized potato finish.
Saratoga Dark Russet Kettle Chips are made with russet potatoes, sunflower oil and Himalayan Salt.
Our Old Glories Kettle Chips are made of Red, White and Blue potatoes and celebrate the American tradition of the potato chip, which were invented in 1853 in Saratoga Springs, NY. These potato chips have limited availability throughout the summer months, so if you see them, be sure to grab a bag quick!